Sarah Frazee- Meat Naturally Sustainable Farming

A social enterprise supporting communal farmers to build a sustainable farming model that provides market access for red meat producers.

Meat Naturally aims to revolutionise livestock production in South Africa by addressing environmental degradation and social inequality through supporting communal farmers.

Farmers receive formal training on regenerative grazing techniques, rangeland restoration, cattle management, stock theft patrol and predator control. Mobile auctions and abattoirs also provide them with the opportunity to reach new markets.

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